It was a face that resembled the old man's in his middle age.
Jiang Weiguo had six older brothers, so it was self-evident who the Chef Jiang of the state-run restaurant was.
Jiang Feng stood there, dumbstruck, as if his feet were rooted to the ground, staring fixedly at Master Jiang, while a storm of shock and disbelief raged in his heart.
This appearance, and also surnamed Jiang—it couldn't be wrong!
The old man still had relatives in this world!
And he was a chef at a state-run restaurant in the provincial city of Shu in 1987!
Master Jiang was holding a plate of braised pork, smiling cheerfully, slightly chubby, but much thinner than the old man in middle age.
Jiang Feng wanted to take a longer look, but an invisible wall bumped into him, urging him to catch up with Han Guishan.
Reluctantly, Jiang Feng memorized the signboard of the state-run restaurant and staggered forward to catch up with Han Guishan.