Jiang Feng, after reading the details of the dish, found that he was even less able to fall asleep.
The memory from Jiang Weiming was short but rich in content, he had not only obtained the Jiang Family's genuine New Year's Eve dinner S-level recipe 'Jin Yu Bai Cai,' but he also watched Jiang Chengde cook for several hours, with a large part of the dishes being ones he had never seen before.
So much so that after reading about the dishes, Jiang Feng had little interest in 'Jin Yu Bai Cai,' and his mind was filled with the dumpling wrapped in egg wash that Jiang Chengde had made many times.
Having watched for so long in his memory, Jiang Feng could only recognize that the outer layer of the dumpling should be made from a mix of tofu and fish, but what was inside, he truly had no idea—the dumplings had been pre-wrapped and parboiled, so during cooking, Jiang Chengde only needed to perform the subsequent steps.
Jiang Feng really wanted to know how exactly that dish was made.