Although no one could understand Jiang Feng's hunger marketing strategy, not even Jiang Feng himself, he still managed to convince the show's production team with this nonsensical claim, at least superficially.
The second week's competition was destined to be anything but calm.
Because the variety show had already begun airing.
The China-America Chef King Competition, featuring the eight Chinese restaurants, updated every Monday at eight in the evening as an online variety show. Being an online variety show meant it could afford to be whimsical, releasing a three-hour extended version of each episode. In America, the show was broadcast on paid television, much like a drama series, with each episode lasting just over forty minutes, updating twice a week. Due to the time difference, the broadcast time was Sunday evening at eight.