It was almost afternoon and after baking a loaf of brioche and a pan of focaccia, the house was smelling like heaven. I should bake more often. I could hold myself… I went ahead and tore a piece of brioche. The steam was moving in a very elegant way. I went ahead and clicked a few pictures to post to my blog. I got myself a small plate, a jar of strawberry jam, butter and cream cheese.
-Earlier in the morning-
I woke up to see my comments flooded with what to bake. Some suggested baking just bread, some suggesting adding some filling or fruits to it. I decided what to bake and got started with it. The kitchen was filled with things. I don't know what you need to bake bread that could fill the kitchen but it definitely was.
-Back to present -
I opened my laptop and started continuing the draft I had kept.
“Dear readers of my blog,