The two men entered the Dining Hall of Berengar's Castle, where they quickly sat down for breakfast. Berengar fully intended to display his Counties culinary arts and thus had ordered a variety of dishes, both breakfast, and dinner to be brought to the table.
Since Evio was an Italian, Bernegar knew he most likely wanted wine, so he brought forth a fortified wine that he had developed. It used the local wine production as a basis and added distilled liquor to it. The man instantly tasted the alcohol and nearly jumped with delight; it was intense but had excellent flavor and was unlike any wine he had encountered before.
Evio immediately asked about the wine.
"What is this? I have never had such a wine before?"
Berengar chuckled lightly before briefly explaining the origin of the wine.
"I don't have a name for it yet, but it is a specialty we make in Southern Tyrol. I enjoy the taste."