“You clean up well,” Greg said, grinning as he hugged Nick.
“Uh-huh. You see me like this five days a week,” Nick replied, returning the hug before opening the restaurant door so they could go inside.
As Nick had reserved a table, they were seated immediately. When the waitress asked if they wanted to start with something to drink, Nick suggested they have a glass of wine. “If you like wine, that is,” he said to Greg. They’d had beer a few times when dining out, but that was the extent of it.
“I do, occasionally, if it’s dry,” Greg replied, so Nick ordered a merlot. When Greg asked, he made acouple of suggestions about which menu items were the best. The waitress returned with their wine, at which point they ordered—Scottish salmon for Greg and a New York strip steak for Nick.