Pelka’s Meat Popularity 

[BONUS]

What is this?

Mr. Rudolf only smelled the smoky meat, and his saliva pooled in his mouth. The feeling was akin to being starved for days and then suddenly finding a boar that was roasted over a fire.

Mr. Rudolf sliced the meat. It was a tender, juicy, medium-rare steak that wasn't overcooked or undercooked.

It was grilled to perfection over special coal!

Mr. Rudolf took a small chunk into his mouth, and the first contact made him tear from the rich flavor. It was an experience he greatly welcomed again. The last time he cried over food was when he ate cheap steak when he could finally afford it.

And when he chewed, it melted in his mouth, juices coated his tongue, and he literally went to heaven and back.

The next morning, the real world was in pandemonium when Mr. Rudolf wrote a ten pages article explaining his experience with this [Pelka Meat]. Saying as far as it was the most delicious meat he had ever eaten in his whole life.