A Meal Before The Last Battle In The Dungeon

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"And done!" I said pridefully. "Enjoy. I've decided to add some ingredients we've harvested in this Dungeon for a change. Don't worry, they've been purified of poisons and toxins."

I quickly served over the table dozens of plates filled to the brim with fried rice with a side of breaded and deep fried pork wild boar cutlet, and some ketchup on top. This fried rice was easy to make, as I had a lot of already boiled rice prepared beforehand.

I added some vegetables such as green onions, some garlic, and small bits of carrot, alongside adding some garlic, and Walking Mushroom bits. Oh, and of course, I added the soft, white beat of the boiled claws of the Fiery Scorpions, which were delicious, much more than crab, and free of poisonous toxins.

"W-Woah, you added mushrooms and bug meat?" Wondered Erika. "It looks yummy even if it has that! Is this really bug meat? It's so soft and sweet, like crab or shrimp!"