This Empress Is Bored

Qin Xiaoguo was a successful chef working in the future era. A turn of fate brought her to the past, into a time of famine and uncertainty. Waking up one day, Qin Xiaoguo found herself face to face with a boy who acknowledged her as his mother.
Having transmigrated from the year 3024 to 42 BC, Qin Xiaoguo had traveled across a three-millennium time leap to the past. She was transported to a destitute place, and also became mother to a hungry, skinny boy at the same time. 
Her only comfort to her new-found circumstances was a spatial ring that allowed her to transmigrate—giving her free access to food and other belongings from a different era.
After years of raising her son singlehandedly, Qin Xiaoguo had a surprise visitor at her door. It was a man claiming to be her husband, requesting to stay the night. Out of confusion and pity, Qin Xiaoguo let the self-proclaimed father of her child into the house.

Futuristic Chef Transmigrated As Mother

The prawns today were very fresh. She took out half of them to make a sweet and sour cold salad.

The remaining portion was then shelled. Using eggs and flour, Xiaoguo added some salt and mixed a batter. After the prawns were wrapped in batter and fried in oil, they were stir-fried with tomato sauce to be made into tomato prawn balls.

Another dish not to be missed is the most classic candied sweet potatoes.

In addition, there were three refreshing vegetarian dishes—sweet corn pancakes, tender tofu stew, and canned fruits.

There was also bean sprout soup. The sweet lunch feast was now ready.

All the dishes would go very well with plain rice. Based on her previous experience, Xiaoguo had steamed a huge pot of rice this time. It was definitely enough to fill the emperor's stomach.

While the two of them were kept busy in the kitchen. Shao Zhan was not having an easy time either.

I Agree