Saturday.
Luke had the day off.
He slept in until ten in the morning.
After getting up, he drank a pot of green tea, which brought him close to eleven o'clock.
He drove out to eat.
Luke drove to a fairly well-known hot pot chain restaurant nearby called "Shuan Tian Xia."
The reasons Luke came to this hot pot restaurant were twofold. One, he felt like eating hot pot—the kind of food you might crave if you don't have it for a week, even though eating it for two consecutive days could easily lead to an imbalance in the body.
Additionally, Luke wanted to evaluate the restaurant to see if there was potential in opening a franchise.
Luke now had over eight hundred thousand in cash, which was sufficient capital to start a business that, if stable, could provide long-term revenue.
Of course, this was still an immature idea, and he understood that starting a business, especially one in an unfamiliar sector, would be challenging.
It could involve financial losses.