"I could have never imagined such a delicious drink was so simple to make. My lord is truly generous to reveal this precious recipe so frankly. Truly generous."
Taking a quick sip from the sweet drink that seemed to make her throat sing, Lady Nanazin chimed this with genuine adulation.
The reason for such alacrity was because usually, nobles tended to zealously guard their cookbooks and family recipes, treating them as culinary masterpieces worthy of being family heirlooms.
There seemed to be both pride and hospitality mixed into these dishes as the noble house could show off an item that their guest had never had before as well as prove they were being gracious hosts.
'Only we can make this dish in the whole world! And we are serving it to you, see!' They would symbolically say.