Chapter 247 The Life-Saving Benefactor of the Sharp-Nosed Mackerel Shark

Chu Mingcheng wasn't quite sure how much Long Body Many-Sawed Sea Bass could sell for in Melbourne. In the New Zealand market, Blue Cod sold for fifteen Australian dollars per 500 grams, but the units of measurement used here were kilograms.

East Starfish cost around twenty-five Australian dollars per 500 grams, which translates to just over a hundred Big Coins per 500 grams, and the price is indeed much cheaper than in China.

Having spent time in Melbourne, he had visited all the seafood markets.

The Long Body Many-Sawed Sea Bass was a fish of high economic value, so Chu Mingcheng guessed that it should be more expensive than the Blue Cod from New Zealand, but probably not more than the East Starfish.

The price he would sell to Noah would then be even lower, possibly around fifteen Australian dollars per 500 grams.

He weighed the Long Body Many-Sawed Sea Bass with a crane, and it weighed 167 pounds, worth 2,500 Australian dollars.