Then I did the same thing and hit the two suits around the 6 ball.
But I couldn't hit the back ball because of Cher's 4 ball and 2 ball, I just scattered them slightly and gave up the round to Cher.
Cher picked up her cue, took a look at the situation, gave me a little smile and then buried her head in the attack.
Cher was smiling at me because I had just hit my color ball and exposed Cher's two and four balls in her view because I didn't want to foul the shot.
Because the next three shots are more critical, so Cher observed very carefully.
Cher first walked to a line between the white ball and the No. 2 ball and carefully compared the angles of the hits with the club, calculating the possible results in her mind.
Then he went to the position of the no. 4 ball and continued to play with his club.
After five minutes of mental exercise, Cher finally picked up her cue and was ready to attack.
Cher's first shot was the no. 2 ball, which, after a nice edge shot, was safely tucked into the hole in the corner of the pool table.
When Bai Qiu settled down, Cher stood behind the white ball, bent into a 90-degree position, holding the ball and showing how it might react after hitting no. 4 with the white ball.
About half a minute or so, Cher hit her cue straight out of her hand.
What happened next seemed strange to me.
Since the white ball hits the number 2 ball, it is a little farther away from the number 4 ball, so the most reliable way to hit the number 4 ball is to use the edge to hit the number 4 ball into one of the corner holes on the three table.
But after Cher hit the club, the white ball was straight into the 4 ball.
As I confident to take over hit my last two ball, I saw that the ball was hit by a white ball straight after 4, after the ejection in the pool table long side of the pool table short side side, after again after ejection, very incredible in a straight line trajectory, straight into the pool table in the middle of a ball in the hole.
I was so surprised when I saw that no. 4 ball go into the hole by Cher.
I was amazed at the perfect Angle of reflection just now.
If this is luck, then Cher's luck is a little bit too good.
But if this is not just luck, then Cher in the reflection of the Angle of this piece of anticipation, it is a bit accurate terrible.
"Darling, this is the result that you hit casually or after serious thinking, this is too incredible, so tricky Angle, and so perfect reflection Angle, even I, without practice, also can't hit it."
Cher listened to my words, first one leng, then some puzzled of me said: "the calculation of the Angle of reflection is not difficult ah, in my opinion, just that is very simple ah, how you so surprised ah, what is the problem?"
After listening to Cher's explanation, I have more doubts about my own ability.
It is I at noon when the snow into the billiards movement, but this has not been two hours, the need to master the technology, has been more than I also exquisite.
I hate to admit it, but those two shots in a row, at this point in my game, there's only a 10 percent chance I could hit that shot.
As the saying goes, it is true that the waves behind the Yangtze River push the waves before it, and the waves before it die on the beach.
Now that Cher has fully started, and to some extent has surpassed me, it seems that it is not very possible to beat Cher in the future.
Cher answered my question, looked at me over there doubting life, shook her head in disbelief, and was ready to tackle the last black eight-ball.
Because there is only one of my color balls and Cher's last no. 8 ball left on the table, there is no other obstacle, so under the rigorous calculation of Cher, No. 8 ball of internal medicine was not expected by Cher into the hole.
Seeing this competition ended like this, I also lost interest in continuing to compete with Cher, because Cher's abnormal computing ability is really a big outboard.
Even with all my years of skill, I didn't feel confident enough to win against Cher's 99 percent shooting.
But Cher is also my wife, she is so powerful, for me is not a bad thing.
I was just a little disappointed that my first plan fell through like this. After all, I had no idea that after less than two hours, Cher would be so good.
I silently regret the failure of the plan, but the other side of the snow, but in the jubilation of her victory in the race.
Seeing cher's youthful smile on her face, all the regrets in my heart disappeared.
"Darling, congratulations, you have started your school.now even I am not one hundred percent sure that you can win against you.Now you can let me do anything."
When Cher heard me, she stopped her skipping and walked over to us. He wrapped his hands around my neck and exhaled, "I've decided not to let you do the cleaning, but I still need you to do the cooking. I've left it to you for dinner today and for the rest of the day tomorrow."
"As for the cleaning, I've decided to change it to a condition, but I'll leave that in reserve until I can tell you when I think of it."
Gently smell the fragrance of the snow scattered in the air, looking at the snow close at hand, I completely ignored her just say those words, directly on snow's attractive red lips kiss down.
We finished the billiards game in the basement and returned to the first floor of the villa.
I also brought back a bottle of wine that I didn't finish, because we could still drink it for dinner.
In the morning, Cher ate a lot, and I ate a lot in the kitchen. At noon, we did not do any exercise, so our consumption was relatively less, so we did not go back to the first floor for lunch, and played billiards directly inside.
But now the billiards movement has finished, back to the first floor, we lie on the sofa, immediately felt the emptiness in the stomach.
Cher took the lead in lying on the sofa to say to me: "husband, hurry to make rice, people hungry."
A few simple words, Cher said to me in an almost childlike tone, I heard my whole body a little soft.
"Darling, wait a little while, the husband will do it, don't worry."
I didn't hesitate to walk into the kitchen so that Cher could get her dinner as quickly as possible.
After all, this place is located overseas, and there are very few places that mainland chefs can use here, so I was very lazy and took out the recipe directly.
Testing my ability to innovate, that might be a problem, but when it comes to my ability to imitate, it's a class A.
I had noticed that there were plenty of vegetables and meat, but only half as much seafood as there was.
So the amount of seafood in this case is going to be the amount of everything else added up times two.
Faced with such a large food reserve, if not put to good use, it is very likely to waste.
Seafood, of course, is best eaten fresh, and if you wait until tomorrow to eat it, some of the fresher seafood in your fridge might taste a little stale.
And in this thin menu, the different seafood recipes also take up nearly half of the content, which is to prove that the famous saying, "Eat the mountain, eat the sea."
Here is the sea, the cheapest and most common thing is naturally seafood, and in seafood, shellfish is the most extensive.
We are familiar with the shell, scallop, razor clam and so on, and there is a most suitable for me to eat seafood, that is oysters.
And judging by the size of the oyster stock, there should be one or two left when we leave.
After I confirm a recipe, I take the ingredients from the fridge.
Cher had said she was hungry now, so I took out enough for both of us and an extra portion for one.
I first put the shellfish for two of us into the pool to clean, and then prepared a large pot of boiling water, put the washed shellfish into the pot, turned on the fire and began to stew.