Duo Ji

(The Book's title has been changed from the original Pretty Man's Beloved Farmwife: This Madam is So Hot). Yang Chuxia found herself in a different world, inhabiting the body of a destitute farm girl who had been killed by her step-grandmother. To make matters worse, her step-grandmother even intended to sell her lifeless body. How could she endure such a fate?
Hmph, whether you're a step-grandmother or an uncle, if you're a villain, I'll confront you just the same. Send one, I'll defeat one; send two, I'll conquer both.
Yet, after vanquishing the wrongdoers, she gazed upon her emaciated, poorly dressed parents, siblings, and the struggling, underdeveloped village.
Yang Chuxia seethed with determination, pointing to the sky and declaring, "I shall surely bring prosperity to this place, to the point where you'll fear having flowers bloom in summer when I tell you to have flowers blooming in summer, and where you are too afraid to seek women for me as suitors, when I tell you to find me men!"
A certain man whispered, "Wifey, I'm already a man..."

The Comeback of the Charming Farmer's Wife

On this day, they returned empty-handed from the mountains, having only collected a basket of pine cones. They didn't even find a single leaf of medicinal herbs.


"Did Xiaxia find anything?" Ms.Wang and Yang Dachuan both knew that Yang Chuxia went to the mountains to search for medicinal herbs. When they returned in the evening, they couldn't help but ask.


"I didn't find anything." Yang Chuxia shook her head.


Hearing this, Ms. Wang was also disappointed.


However, seeing that Yang Chuxia and the others had brought back baskets of pine cones, she asked again, "What are you collecting these for? You still have the last batch at home."


That's right, last time she had brought back some pine cones, intending to roast and eat them, but then she got busy with other things and forgot about it.


"We'll eat them. Last time I didn't have the chance to cook them, but I'll do it after dinner tonight."


Chapter 402: Stir-frying Pine Nuts