Lilac in May

25th century prodigy Xiao Wushuang was betrayed and killed by her boyfriend and sister, but woke up again to find herself reincarnated as a farmgirl and equipped with a spatial pocket with a luck stat. No longer a technocrat, she decided to change her lifestyle to become a hunter, a farmer and a humble merchant.

Any crop she farmed would be approved with double A-grade, popularity guaranteed. 

She reared a worm, and it soon opened new routes for the village. 

She started a company, and it became the largest global conglomerate for farm produce.

With that, the village somehow managed to get a cut.

Just as she ventured further on the path of riches, a child came out of nowhere, hugging her leg and crying, "Mommy, don't you love me anymore?"

Xiao Jinli was left staring at him, dumbstruck, "You got the wrong woman, kid. I'm not your mommy!"

"I don't care! You're the most beautiful woman, that makes you mommy!"

Exasperated, she took the boy home, and thus the unmarried village treasure became an unmarried mother… until a handsome man arrived, "I've finally found you!"

This is the legendary tale of a farmgirl with a spatial pocket, leading the village to the top of the world!

The Lucky Star Blessing the Whole Village

The baba mixed in the pot is placed directly into a large basin, and the inside of the basin is smeared with oil. Otherwise, it would stick and be difficult to clean.


Xiao Jinli and her two sisters-in-law washed their hands, applied oil, and then took out the baba molds, ready to start wrapping the dads.


Grandma Xiao first took out a small piece and placed it on a clean table, which had also been smeared with oil, then began to knead the dough into a round strip shape.


After shaping it into a round strip, she took a small piece, kneaded it into a round shape, placed the round-shaped baba onto the mold, and pressed it into a dumpling-skin shape, but larger and thicker than a dumpling.


Then, like wrapping dumplings, she placed the filling in the green skin, pinched the edges of the skin together, and made sure the filling did not leak. The green cake was now wrapped.


Chapter 169: Making Green Cake on the First Day of New Year 2 (First Update)