Sikou Yao, holding a little pink bundle, stood inside the Unique Flavor Pavilion with her four big treasures, the old Jiao, as well as Shopkeeper Wang Laojiu and head chef Zhang Guoyan, listening through a door to the discussions of the people outside, also sensing a bright future ahead.
Her Unique Flavor Pavilion, no matter where it opened, would always cause a huge sensation.
Moreover, this astonishing effect would continue on, indefinitely without pause.
The next day.
Sikou Yao took out all the ingredients from the space.
Having experienced the overnight transformation from Ta Yun Building to Unique Flavor Pavilion the day before, when Sikou Yao suddenly brought out so many top-level ingredients today, Shopkeeper Wang Laojiu and head chef Zhang Guoyan were no longer surprised.
Though no longer surprised, they were still profoundly shocked by Sikou Yao's ability to casually produce so many energy-infused ingredients.