Chapter 21 Flavor Value of Dan Bao

As Qin Lang opened the oven, a strong milky aroma mixed with the unique scent of caramel wafted rapidly from the oven, assaulting both Qin Lang and his Food Spirit, the Dan Bao.

It was a sweet aroma that Dan Bao had never experienced before, even with its most favorite scent-eggs.

In just an instant, Dan Bao couldn't help but salivate, its eyes fixated on the baking tray that Qin Lang was holding out.

"Don't forget, there is still the most critical step that requires your participation," Qin Lang reminded with a smile. He carefully took the moulds from the baking tray, removed the tin foil, and placed them in ice water to cool the pudding inside by making contact with the outer walls of the mould.

After a moment, he used a small knife to separate the pudding from the mould along its inner walls, and then inverted a plate over the top of the mould.

"Next, it's time to witness a miracle," Qin Lang cleared his throat softly.