Cheng Yuexiu and Guo Mei, one peeling shrimp and the other picking out fish bones, gazed at the overflowing delicacies on her table, all salivating and anxious. Not to mention the abalone and shark fin, even those ordinary fish and large shrimp were not something they ate every day back at home!
Lin Yuan glanced at the dishes before her and shook her head slightly, inwardly critical. All the ingredients were of excellent quality, it was just that the preparation was a bit excessive. What could have been blanched in clear water was instead fried, saturating the original flavor of the ingredients with oil.
However, the presentation of the dishes was indeed very well-matched, with a good mix of meat and vegetables, and even fruits. Just look at those large apples on the table, sweet as if they'd been filled with rock candy syrup, particularly delicious.