Ma Lu planned to keep pushing forward and continue creating his second dish.
—The Paradoxical Fish-Flavored Shredded Pork.
The inspiration for this dish came from his experiences in the university debate club, where the young people excelled at using paradoxical arguments to play with words.
Ma Lu hoped to endow the eater with this ability through a dish of fish-flavored shredded pork.
No sooner said than done.
In the back kitchen, while playing an online novel on his phone, Ma Lu walked around selecting and preparing various ingredients with Old Wang's assistance.
This was the method he discovered after many attempts to be the easiest way to find inspiration.
In plain terms, it was to completely relax and follow one's instincts.
It was somewhat like the meditation state when using a bug egg, but a bit more casual than meditation.
In less than five minutes, Ma Lu finished cooking the paradoxical fish-flavored shredded pork.