Xi He

After traveling back in time to a rural family, Hua Xiaomai declared that a wild life needs no explanation.
Mornings began with the aroma of cooking rice, evenings spent cooking fish and shrimp, days were colorful and flavorful, and integrity was just like passing clouds.
Her elder sister said, when you meet a good man, you must decisively tackle him. Hua Xiaomai rubbed her hands together, ready for action, while a certain man stepped back three paces.
“My lady, don’t rush. Leave this kind of thing to me.”
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A new book, "Tender Beauty," is uploaded, inviting all the young ones to check it out, kiss kiss O(∩_∩)O

Chef Hua

The diners were so engrossed in their meal that they didn't even want to talk, and what did that signify? Not just Hua Xiaomai, Wang Zhanrui was surely well aware of it too. As soon as those few diners left, he emerged from the bamboo grove with an unusually bright smile breaking across his face.


"He even made a special point of calling me over, said he had... never tasted such fine farmhouse dishes before, our Daoxiang Garden truly hides dragons and crouching tigers," he said, rubbing his hands together and speaking somewhat uneasily to Hua Xiaomai, "It's not just the landlord who's a master of culinary skills, but even the other chefs aren't any less impressive—I'd always thought that after years of studying tea-infused cuisine, I should make something of a name for myself in that area, but I hadn't expected it to be this Li Yunzi..."


Tea-infused cuisine or Li Yunzi, they're all just ingredients. To a chef, what's really the difference?


Episode 302 The Best Farmhouse Dish_2