Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

Under the direct instructions of Fang Heng, the waiter packed the dishes very quickly. In just a short while, several specialty dishes with liquor were finished being packed and filled in the porcelain lunch box.


"Take it away," Fang Heng handed it to Zheng Jiawei in a disgusted manner. 


"Thank you," Zheng Jiawei thanked him with a smile and prepared to leave after he received the lunch box.


"Wait. Are the dishes of that restaurant really so delicious?" Fang Heng asked cautiously.


"What, are you curious?" Looking at Feng Heng, Zheng Jiawei teased him.


"Yes, I'm just asking," Fang Heng frankly admitted.


"They are truly delicious. At least Wu Hai is quite satisfied with them. He has taken that place as his canteen by now." Speaking of this, Zheng Jiawei felt both angry and funny.


"Ok, got it. You can leave now, bye bye." After hesitating for an instant, Fang Heng started to see his customers off.


Rice Gruel and Porridge