Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

Breakfast time soon passed. Sitting in the restaurant alone, Yuan Zhou was thinking about how to complete the mission. Concerning level-ups, he was rather proactive.


Leveling up meant the mastery of new cooking techniques, the increase of his income, and the unlocking of tables and chairs. The benefits were self-evident.


[How to become the landmark restaurant in the gourmet map?] Yuan Zhou took out his phone and typed a long succession of characters.


As soon as the word was inputted, a bunch of answers popped up on the web page. However, they were all unrelated answers.


Only one of them could be considered to be reliable.


[That depends on the customer flow and the popularity.], from Comrade Lei Hong.


"There should be no problem with the customer flow of my restaurant. Yet, the popularity isn’t as much as the customer flow." Yuan Zhou considered carefully.


Most Anticipated Tiny Restaurant