Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

"The first time we went to interview him, that Boss Yuan refused us. Even after Scenarist Li communicated with him, he still refused us." Being stared at by the chief editor, Presenter Lu felt slightly stressed, but he still brought out the reason clearly.


"Didn't you go communicate with him again? I told you to film Yuan Zhou's restaurant but you went to film Chen's Restaurant? You even edited the film already." When the chief editor said to the latter part, his anger changed to calmness, which made Presenter Lu feel even worse. 


"It's mainly because Boss Yuan had a resolute attitude. As a result, we chose to use an alternative method." Presenter Lu said earnestly.


"A resolute attitude? So you can only eat with your mouth, but not speak anything, right? Where is Scenarist Li now?" The chief editor spoke as if he had tried his best to control his anger and asked.


"He's outside the door." Presenter Lu betrayed Scenarist Li frankly and honestly.


Yuan Zhou’s Documentary