Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

Yuan Zhou was busy looking at the new reward with the incident from the previous night out of his mind. Meanwhile, the filming crew members were still thinking about the incident.

After the crew members put all their equipment into the van, the members all entered the van. This entire process took them about half an hour.

"Um? Why are you guys leaving this early today?" asked the driver curiously. He had been watching The Legend of the Condor Heroes 1983 edition and hadn't even finished watching two episodes before the crew returned. Based on the previous two filming, the crew would only return after he finished watching the third episode.

"Don't talk about the past. Life is always filled with hurdles," Da Hai said.

Beer