Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

"Roast fish? Big fish or small one?" Chen Wei asked with concern.

"Even if there's no fresh beer, the roast fish is also not bad. What fish is it?" A customer took off his scarf and asked excitedly.

"Wow! Finally, there's the roast fish. I love it so much. Get me a serving of roast fish." A girl, who had a medium-length hair and brow-skimming bangs, shouted with excitement and straightforwardly order the dishes.

The name of the girl was just perfect for the occasion. Her name was Little Fish. She had been to Yuan Zhou's restaurant for kebabs quite a few times and every time she came, she checked quietly if the roast fish had been served.

According to the girl, she had grown up into a big fish though she was called Little Fish. And big fish ought to eat small fish, therefore, she liked eating fish best.

Little Fish Eats Fish