Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

"Finally, we reached the final dish. How are you feeling, Head Chef Zuo?" Chef Li asked.

"How is Ao Pi feeling?" Instead of answering, Head Chef Zuo frowned and asked Ao Pi, his partner for today.

That's right. This Rolling Crab Dumpling dish was supposed to be Head Chef Zuo's signature dish, yet Ao Pi happened to be good in crabs as well. Since this dish was very troublesome to make, the two decided to work together.

"Everything is perfectly fine," Ao Pi was filled with confidence. He felt that his cooperation with Head Chef Zuo was not as simple as one plus one equals two.

But after hearing Ao Pi's words, Head Chef Zuo's frown deepened.

"Head Chef Zuo?" Chef Li could not understand what was going on with Head Chef Zuo.

"I'm somewhat worried," said Head Chef Zuo seriously.

Big Crabs