Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    While uncle Guang and Xia Yu drove to the restaurant to eat the roasted fat sausage, the people that Carpenter Lian had called arrived at 10:30 in less than an hour.


  It was Ma Xiao, the owner of the furniture factory who often followed Carpenter Lian around.


  "Senior brother." Ma Xiao led a few porters and called out.


  Ma Xiao had addressed him as senior brother from the bottom of his heart, and the reason was simple.


  In the beginning, Ma Xiao was naturally unwilling to call someone who became his apprentice later than him and was also younger than him his senior brother. However, after he saw that he was learning from Carpenter Lian, he changed his mind.


  It couldn't be helped. He couldn't catch up with Yuan Zhou's learning speed and quick thinking. Although Yuan Zhou's basic skills and the patterns he knew weren't as good as his, he could basically do any Carpenter's work better than his.


The new dish that everyone is looking forward to