Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    As soon as the dinner time arrived, Yuan Zhou opened the door and found the long-lost door was full of people again.


  Yuan Zhou took a step back calmly. He had no choice, because apart from the customers in line, there were also seven or eight people holding microphones, who obviously looked like reporters.


  It looked like the tabloid reporters didn't go through the chef's Association and had come on their own.


  Fortunately, because of the queuing Committee, the reporters only surrounded the entrance and did not enter the restaurant.


  It wasn't that they wanted to follow this rule. After all, reporters were known as the uncrowned king. If they had good professional ethics, they would naturally be able to reach the heavens and tell the truth.


  But now, there were more and more people in the entertainment industry who wanted to die. As a result, everyone's reports were only for horror and attraction instead of the truth.


An unscrupulous reporter