Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    As soon as Chu Xiao appeared in front of them, these people immediately stopped their discussion and began to greet him.


  After all, Chu Xiao's status and reputation were much higher than theirs. Or rather, his cooking skills were much higher than theirs. He was also much younger than them.


  This group of five people all seemed to be over 35 years old. They were not as young as Chu Xiao, who was less than 28 years old.


  "Chu li, what do you think about the ingredients this time?"


  "I wonder how Chu li views the food this time?"


  "It's a pleasure to meet you, head chef Chu. "


  Each and every one of them greeted Chu Xiao gently.


  With this greeting, Chu Xiao immediately recognized the person who had just spat out Chinese food syndrome. He was that brown-haired man who looked to be over 40 years old.


  He was also wearing a black suit and looked quite kind with a smile on his face. At least, he was very friendly and humble to Chu Xiao in front of him.


Chu Xiao's phone