Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Gourmet Food Supplier

    "It's really transparent, with only a little brown. " Ji Yi observed.


  Zhou Shijie even directly opened the small bottle and sniffed it. He said,""Mushroom soup made from dried mushrooms? There doesn't seem to be any other special materials. "


  "Go away, what smell can your nose smell? let me do it." Ji Yi also opened the glass bottle, but he came to the same conclusion. This was just a mushroom soup made from dried mushrooms and nothing else.


  "The only special thing is that the mushroom soup is a little cold. It's obvious that it's been chilled in the freezer." "Then I was stunned. It was cold," Ji Yi said.


  Ji Yi, Zhou Shijie, and tan kuohai were not fools, not to mention that they were all Masters of cooking. Therefore, they reacted instantly.


  "Could it be that simple?" Then, Ji Yi tried his own idea. He poured all the ingredients into the porcelain bowl and immediately stirred.


An admirable Yuan Zhou