Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    The first half of Jeremi's sentence made marishero Mali toroma, Bayer, and his old friend show an expression of "as expected." However, when the second half of his sentence came out, the four people's expressions all stiffened. It was as if a layer of cement had been placed on them, and they had really solidified.


  It was completely different from what they had imagined. Jeremy had just spoken French, and they didn't know if it was intentional or unintentional. He was worried that the people present couldn't understand, so he repeated it in English.


  It wasn't just one point, it was two points. It wasn't just culinary skills, it was the same in any field. A difference of one point meant that the two of them were at the same level, but a difference of two points meant that they were not at the same level.


Married ten times