Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    "Would you like to order the 100 styles of rice cuisines? It's 98 Yuan per serving, but some of them need to be reserved in advance. " Su Ruoyan explained in detail.


  "Do you have any rice buns?" Jiang Nuan said, then added after some thought,""The authentic kind."


   This was a specialty from her hometown. She had only eaten authentic ones when she was very young and her grandmother was still alive.


  Ever since his grandmother passed away, no one else had been able to make such a taste. Even his own mother couldn't make it.


   Jiang Nuan's mother had said that her grandmother had the secret recipe, but it had not been passed down.


  Nowadays, foodies were everywhere, and rice and steamed buns were sold as well. However, the taste wasn't right, and Jiang Nuan gave up after trying it twice. She was still mumbling to herself,"could it be that grandma said that the legendary master chef could come up with an amazing recipe by himself?"


The romance of the big boss