Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    As soon as it entered his mouth, Moliere's eyes brightened. The rich sweet and sour taste attacked his taste buds, making him feel like his appetite had been whetted.


  Especially the crispy outer skin, which revealed the soft meat inside. The taste was excellent, and there was also the smell of eggs mixed in. The texture was complicated and varied, and it seemed to make people unable to stop.


  "The ketchup seems to be newly made. It's definitely not the kind that can be bought on the market. The proportion of tomato and sugar is really excellent. I've made so many ketchup sauces before, and this is what the perfect proportion is. I've learned it." Mo Li pondered.


  "If I can really acknowledge Yuan as my master, defeating Chu will definitely be a piece of cake. It's just that it's not easy to acknowledge such a famous chef." Moliere's thoughts did not stop him from eating.


Coach, I want to learn this