Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    "Head chefs have been famous in the food industry for a long time. Do you have any suggestions?" The head of the Ministry of Tourism asked after he finished explaining his plan.


  The chefs present could actually be divided into two grades according to their popularity. Wang Mingyuan and Zhou Shijie were in one grade, and the rest were in the other.


  Zhou Shijie and Wang Mingyuan looked at each other. There were many things in their eyes that they wanted to say. In the end, it was Zhou Shijie, the chairman, who spoke.


  He said,"leader, regarding this matter, we actually have a slight misunderstanding. The reason why Taoxi road in Sichuan became a tourist attraction was not because of the food."


  "Oh?" The head of the provincial tourism Bureau was stunned and said,""I'd like to hear the details. "


  "In the end, the reason why Taoxi road is so famous, and why it is so famous in the whole country and even all over Asia, is because of head chef Yuan."


A fundamental problem