Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    Out of the five taverns tonight, four of them were master brewers or master brewmasters. The friends they brought were either from the same circle or old friends who had common interests.


  When a group of people who were extremely familiar with wine entered the small Tavern, it was no different from a mouse entering a rice jar. At first, their attention was focused on the monkey wine, but later on, the other wines also attracted their interest. After all, no matter how good the monkey wine was, there were only two or three taels.


  Whether it was the pear-flavored bamboo liquor, the refreshing Jade bamboo drink, or all kinds of soaked wines, even the red wine was amazing, not to mention the civilian beer.


  Each of the wines had their own merits, and each of them had been immersed in the wine Dao for decades, so their alcohol tolerance was naturally not bad. Tasting each of the wines, he was simply as happy as heaven.


Spain Food in hand!