Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    Today was an important day for Yuan Zhou. Before dinner last night, someone had contacted Yuan Zhou and wanted to interview him about the specific situation of the boguus cooking competition in France.


  This wasn't the first media that had called him. Ever since Yuan Zhou returned to China, the media with a keen sense of smell had acted upon hearing the news. Not only the local media of Sichuan, but also the media of other provinces and cities were also eager to make a move.


  A true gold chef from the European competition, breaking 0, and the only 1 in China ... Hmm, this was a little strange.


  However, it had really made China proud. Many foreign mainstream media were fighting to report it, so everyone had to pay attention to it.


  However, Yuan Zhou was a low-key person. Therefore, the general media refused him politely and said bluntly that he just wanted to cook well.


Not only the chef