Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    Moliere didn't want to tell mark the truth, as Spain Food would be served today.


  Moliere didn't agree with that. It wasn't that he had any opinions about Yuan Zhou, but he just couldn't stand the good luck of mark as the French food hadn't even been served yet.


  But if he didn't tell mark, he could just ask other diners and they would know. There were many diners who could speak English.


  Therefore, moriere played a trick and did not tell mark that there was Spain Food in the new dish. According to Mark's habit of ordering, he would definitely turn over the dishes at the back and then eat from the back to the front. By the time he ate Spanish food, it would be too late.


  "As expected of a great chef who has been improving non-stop. He has a new dish." Mark was surprised.


  Although he hadn't been in the restaurant for a long time, he knew that Yuan Zhou had mastered many cuisines. He had already mastered many cuisines, and now he had mastered even more.


Always been here