Spicy Fish, Fried Fish Balls

Jiang Wanwan was carrying two black fish, and planned to use one to make meatballs and the other to make pepper fish.

Clean the fish first, put the small piece into a crock pot and add some green onion and ginger to marinate, then pick off the bones of the big fish, put the fish on the cutting board and chop it up. During the chopping period, all the large fish bones were picked.

After mincing the fish into minced meat, Jiang Wanwan rubbed her sore wrists and rested for a while before adding a little starch and seasonings to the minced meat and starting to stir.

After stirring, start to knead the balls, put the kneaded balls in the hot water and roll them to set the shape.

When the balls are ready, prepare all the onion, ginger, garlic, and chili that you need, and then deal with a plate of prawns, and the brown rice on the stove is also cooked.

Remove the rice and start cooking. Pour a little oil in the pot, put the onion, ginger and garlic in it and sauté until fragrant, pour in the fish bones and cook the soup for a while, when the soup turns milky white, put the side dishes in and blanch them out, then slowly add them in Fish fillet, fillet is just cooked, at this time the fillet is the most tender.

Then pour the fish fillets and soup into the crock pot with the side dishes, put a small handful of chili peppers and sesame peppers in the crock pot, and then pour hot oil, and the spicy and spicy chili fish is ready.

Today's fish balls, Jiang Wanwan plans to make most of them into fried fish balls, and the rest into fish ball soup.

Pour oil in the pot, fry the fish balls one by one until the surface is golden brown, and then take them out. After all are fried, sprinkle a little spiced chili noodles on top, and take a bite of the Q bombs!

"Yeah! It's delicious!" Jiang Wanwan couldn't help but praise.

In fact, she felt that the amount of vegetables was almost the same, but when she thought that the small dumplings were still thinking about braised prawns, she continued to act.

Pour oil into the pot, sauté the onion, ginger, garlic and pepper until fragrant, add the prawns and stir-fry for a few times, add a small amount of water, add seasonings, cover the pot and simmer for a while.

Finally, simply cook the fish ball soup, and the dishes are ready!

After putting the food on the table, Jiang Wanwan greeted the little guys to take their seats. At this time, Qin Jingchi also smelled the smell and walked in.

Looking at the dishes on the table, he couldn't help but move his index finger, took a fried fish ball that he had never eaten before, and dipped it in some chili noodles before stuffing it into his mouth.

Although the entrance was still very hot, the spicy and refreshing taste of the Q bomb made him completely stunned. He thought it was much better than the fish ball soup he made last time!

As soon as they finished eating, they picked up another one, "This is so delicious!" The

three little guys looked at the fragrant food on the table, took the meal that Jiang Wanwan served to them, and couldn't help but pick up their chopsticks. They all grabbed the fried fish balls that Qin Jingchi praised as delicious.

Where have Goudaner and Erwa ever eaten such delicious food, with fish balls in their mouths and round eyes, it's really delicious! !

After Tuan Tuan took a bite, the little guy couldn't say a word, he was concentrating on eating fish balls, and he didn't even care about the prawns he liked.

Jiang Wanwan watched the little guys staring at the fish balls to eat, and reminded with a dumbfounded expression, "The prawns and fish fillets are also delicious! You can try other things too!

" A slice of a few prawns and a large chopstick.

Listening to Jiang Wanwan's words, Qin Jingchi silently moved the chopsticks that were reaching for the fried fish balls to the braised prawns next to him.

Jiang Wanwan caught a glimpse of his movements, covered her mouth and snickered, and then gave him chopsticks and fish fillets.

Qin Jingchi glanced at her with a smile, and put the fish fillet in his mouth with a pair of chopsticks in his mouth. The fish fillet was taken out as soon as it was cooked. It was very tender and smooth. The taste is absolutely amazing!

A few little guys ate all the dishes in the bowl and stopped clinging to the fried fish balls, because all the dishes were so delicious.

As soon as I finished eating the fragrant and tender fish fillet, I was hesitant to take another bite of fish fillet with chopsticks, or to grab some fried fish balls and prawns to eat.

Goudan'er and Erwa couldn't even lift their heads when they ate, and their eyes were glued to each dish.

When Tuantuan was almost full, the two of them were still enjoying themselves.

Tuantuan looked at them and said with a smile: "Brother Goudaner, brother Erwa, isn't my mother's cooking delicious?!" The

two of them looked at each other and then looked at him and nodded, " It 's delicious! It's so delicious!"

Tuantuan raised his face proudly, "Let me tell you, my mother's cooking is the best!"

And Goudan'er and Erwa ate well Cheered up, he ignored him, and the little dumpling was not angry, and served them dishes like a little master.

Jiang Wanwan and Qin Jingchi had almost eaten, but seeing how these two little guys were still not full, they didn't put down their chopsticks because they were afraid they would be cramped, and only occasionally took a ball to eat.

When everyone put down their chopsticks, there were still one-third of the croquettes left in the small wooden pot. There was no way, the fried fish balls were too much, and although the fried fish balls were delicious, the other dishes were not bad. Better left.

After dinner, they had to get the potatoes for the next day.

Seeing that the two little guests like fried fish balls very much, Jiang Wanwan divided the remaining fish balls into two and brought them home to eat.

"Jingchi, it's getting late, you send the two little guys home first, and we'll get tomorrow's potatoes when we come back."

Tuantuan also hurriedly joined in the fun and said, "I'll go with Daddy to see my brother!!

Qin Jingchi patted his head, "Okay! Then you and Daddy will take your brothers home." Goudan'er

and Erwa took the fried fish balls that Jiang Wanwan handed over, and they were very embarrassed, Goudan'er is big Some would refuse and say shyly, "Auntie, keep it for yourselves! We've already eaten a lot!"

Jiang Wanwan pretended to be angry and said, "If you don't accept it, I'll be angry. , what? Do you dislike the meatballs as leftovers?"

Goudan'er and Erwa's faces turned pale in an instant, and they explained in a panic, "No...no...no...no dislike! It's so delicious, how could it be? Disgusting! It's just that we think we can leave it to Tuantuan's younger brother."

Jiang Wanwan patted their heads, "Okay, auntie is joking. Our family often cooks it, and we eat it from time to time. Don't worry about him. You can take it home with peace of mind." The

two little guys saw her insisting on doing this, He also took it, "Then...Thank you, Auntie!"

"No thanks, I'll come and play with Tuantuan in the future, and I'll cook something else for you!" The

two of them had bright eyes and were very happy, "Yeah! Thank you auntie!"

Qin Jingchi greeted the two little people, "Okay! Let's go! I'll take you back."

Goudaner and Erwa's homes are very close, so it's convenient to send them off, when they all arrive home safely , Qin Jingchi put Xiao Tuantuan on his shoulders, and the two father and son walked in the direction of home.

Tuantuan sat on his father's shoulders with his calves spread apart, his hands clasped his head, giggling all the way, Qin Jingchi was infected by his baby's smile, and the corners of his mouth kept raising.