Her delicate fingers traced the pages of the ancient recipe book, pausing momentarily as she committed each step to memory. Seraphina Alaric had discovered this particular recipe years ago, during a time when food was scarce and her health had been frail. It had become a comforting ritual, a small piece of normalcy amidst the chaos of her life.
"I'd like to give some to the Duke later, if they turn out well," she mused aloud, a faint blush coloring her cheeks.
Gilbert, the ever-dutiful butler, watched her with a mix of admiration and concern. It was rare to see Seraphina so animated, her usual pallor replaced by a soft glow of anticipation.
She set to work, separating egg whites from yolks with practiced ease. Pouring a precise amount of sugar into the whites, she began whisking the mixture with swift, expert movements. The chef, standing nearby, looked on with a mix of awe and anxiety, his own hands twitching as if to assist.