Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

Having failed in acting cool, Ling Hong appeared to be a little depressed. Meanwhile, Yuan Zhou looked at the beautiful scenery in the suburbs and felt quite satisfied.


"I haven't been out here for a long time. It's great to see the greenery over here." Yuan Zhou signed with emotion.


"Boss Yuan, you don't often come out. The greenery is everywhere in the suburbs, so you can still see it now." Master Cheng said smilingly.


"Yeah, you are right. Ling Hong, is the place you mentioned privately owned?" After Yuan Zhou answered Master Cheng, he suddenly asked Ling Hong.


"Yes, it's privately owned. The ancestors of the owner were all farmers, thus he's quite skilled in growing vegetables. He has a big vegetable field and takes care of them by himself. Most importantly, he doesn't use any pesticides during the process." Ling Hong was fairly talkative when he spoke of the vegetable garden.


"It seems to be so." Yuan Zhou nodded. 


The Folks From The City Are All Crazy, I Will Raise the Price