Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    "Why are you aiming for the corner lens? this is an invitation for guests to enter the venue. There's no need for a corner light."


  What Yuan Zhou didn't know was that not only did nanny yang reach an agreement with Zhou Shijie, the whole process was also reported by his reporter, the official media, and even an on-site director.


  "I really don't have any experience in this. In the past, we've always filmed when the leaders of the various countries are visiting China or at state banquets. I really don't have any experience in this kind of solo exhibition." The cameraman, Ono, could not help but Mutter.


  "I don't have any experience," "You speak as if someone has the experience," the field director said."I've never seen anyone who can organize such a large scale gathering like this."


  "Hurry up, the Thailand Prince is here. Pay attention to the camera." The set director reminded loudly.


The theme is the Four Seasons