Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    The tray that su Ruoyan had brought over had a dark brown soup bowl. The soup was very deep, about the depth of a palm.


  The dark brown soup container was tightly covered. Not only was it not hot, but not even a hint of fragrance was revealed.


  Su Ruoyan kept the tray and gently pushed the soup bowl in front of Zong mo. She then said,"Boss Zong, your red date Black Chicken soup is here. Please enjoy."


  As soon as he said that, all the customers in the restaurant stretched their necks and looked over.


  After all, this was the final winner of this event.


  Looking at the dark brown soup bowl in front of him, Zong mo wasn't a bashful person and directly reached out to pinch the lid of the bowl.


  In an instant, a wisp of white smoke rushed out of the soup bowl. Due to the special characteristic of Yuan Zhou's restaurant, other people couldn't smell the fragrance.


The Lamborghini chicken