Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    "Indeed. It doesn't look like there are any signs of stitching at all. The technique is really brilliant." Xia MA also felt that it was unbelievable. He got closer to take a closer look, but there were no flaws.


   "It's truly an eye-opener." The dark-faced chef of medium height was a chef from Vietnam, and his name was salanka.


  Food was essential in an exchange. Therefore, when the chefs were discussing the color and shape of Yuan Zhou's dish, opello didn't say anything more and prepared to eat it directly. When he saw Yuan Zhou's plate presentation, he was alarmed and had to admit that he had lost in terms of plate presentation.


   Although opello was fast enough, Chu Xiao was even faster.


  "Ka." Chu Xiao took advantage of the time when everyone was amazed and poked the crab with his chopsticks first. He inexplicably felt that he would be surprised.


Why is it like this?