Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    Time passed by very quickly today. They hadn't even discussed a few topics when they heard the familiar ringtone. It was Yuan Zhou's phone.


  Having communicated with Yuan Zhou several times, Yang Wei knew that it was time for Yuan Zhou to prepare for business. As expected, he heard Yuan Zhou say that soon after.


  "I'm sorry, head chef yang. It's time to prepare the ingredients for lunch. Let's call it a day. We'll arrange a time next time. " Yuan Zhou said apologetically.


  Due to the reward of the Shanghai cuisine, Yuan Zhou had already thoroughly tasted the Shanghai cuisine. During the exchange with Yang Wei today, he had also learned some of his experiences. Cooking was never something that could be discussed on paper. Therefore, he was very happy to exchange knowledge with Yang Wei and the other Masters.


The matter of tears of joy