Cat Who Cooks

In a remote oriental country, there is a small and odd restaurant that has refused the three-star rating by the Michelin Guide several times. 
“The price is fairly expensive over there, 288RMB for a set meal of Egg Fried Rice and a bowl of soup. Ah, and an extra small plate of pickled vegetables as well. Even so, there are still a long line of people queuing up and waiting for a taste. Reservations are not accepted there, only waiting and queuing personally is allowed. 
“Numerous people fly there on their private planes just to queue up. Furthermore, parking bays and parking spots are not provided there. The service is terrible here. Customers have to clear the tableware themselves and wipe the table as well. For god’s sake, the boss is literally crazy.” 
---Michelin Guide
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Release Rate: 5 Chapters/Week; will be released on Mon, Wed, Fri and Weekend;


Gourmet Food Supplier

    There were a total of four people. Master Xiang served each of them a bowl of noodles the size of a basin and then placed a timer in the middle of the table.


  After shouting, the few young people's smiles were completely different from before. They picked up their chopsticks and quickly picked up a slice of noodle and ate it.


  The snow-white slices were stained with the meat sauce, giving the White color a unique color of the sauce. With the occasional chopped green onion, it looked particularly appetizing.


  At the very least, these four young men gobbled up the food in this manner. Their movements were Swift and fierce, like tigers that had been released from their cages. They were extremely ferocious and their speed was not slow.


  This was different from Wu Hai's natural and smooth movements. The few young people had never seen Wu Hai before, so there was no way to compare.


Chapter 169 Memorial Day