Eizen Failure

The five Elite Ten who help Azami are.

Etsuya Eizan 9th seat

Nene Kinokuni, 6th seat

Sōmei Saitō, 5th seat

Rindō Kobayashi, 2nd seat

Eishi Tsukasa, 1st seat

Each one of them needs to pass Lou's cooking test before accepting their verdict for the change of Headmaster.

Of course, the test is Etsuya Eizan and Lou gave him his main ingredient a Chicken.

Alchemy Cooking

Eizan's cooking style, according to Satoshi Isshiki, is using methods to "negate" the flavor of his opponents' dishes and often alluded to alchemy.

Through his intensive knowledge of various chemical components and their various interactions with taste receptors, Eizan is able to create dishes that disrupt the balance of flavor in his opponents' dishes.

Rindō Kobayashi has stated that, despite the fact that he is more well known as a businessman, his actual cooking abilities and skills match his current position.

And the dish he presented, Hainan Ji Fan.

Hainan Ji Fan is offered as a set meal of boiled satsuma jidori garnished with cilantro, jasmine rice that was cooked in the water used to boil the satsuma jidori and a side of salad.

The dish comes with a side of three sauces: a chili sauce that also uses satsuma jidori boiling water, a ginger sauce which contains the oil that was used from frying the satsuma jidori, and siu-dahm.

This dish is also known as Khao Man Kai (ข้าวมันไก่) in Thailand, Hainanese Chicken Rice, and other various names. It is a popular dish and a staple on menus all across the region of southeast Asia.

The dish is delicious, it's delicate yet with the surging of umami, the tenderness of the perfectly boiled meat is sensuous.

Add Chili Sauce, Ginger Sauce and also Siu-Sahm that is completely compatible with the meat.

With a concept and a flavor profile that take full advantage of the traits of Satsuma Jidori, Eizan's cooking sense puts even the finest details on display.

"Gastronomy? Pretty good." Lou said.

Amane then brings the 3 random strangers to judge.

The first one is an old man, a farmer that usually delivers rice in Tootsuki.

The second is a white-collar woman who works in Tootsuki

And lastly is a 3 years old kid.

Everything is ready, Lou lets the taste of the food and the judgment is good, making Eizan feel relieved.

'Now with 3 votes for me, even if he dont accept my cooking, everything will be on my side,' He thought.

Lou then takes and eats the dish, he eats silently without any expression at all, after cleaning the food he then looks at Eizan and asks.

"What is your first thought when you know the main ingredients?"

"Of course, to make up and bring the full taste, often the main ingredients."

"That's good, what about the consumer?"

"Consumer? Didn't they say it was delicious? I think it's fine."

"Do you prepare plan B in case of an emergency?"

"Plan B? There's no Plan B, I already visualize everything inside of my head so I know it's a perfect dish."

Lou looked at him carefully and said," Sorry, you failed."

"....."

A couple of seconds of silence and then.

Bang!

Eizan slammed his hand on the table and angrily asked." Why?"

"First mistake, You never consider the consumer, you never think about the condition of the people who will eat the food."

"But they said it was delicious!"

"Yoru right, but do you know that the chicken that you actually use is a Black Chicken."

"I know, I choose it because Black Chicken is the most nutritious and premium chicken of all the chicken."

"Yoru right, but did you consider that the Black Chicken is packed with energy that older people can't take? Even children can consume it because it's dangerous to their health."

"..... But that oldman and kid are fine."

"Yoru wrong, we serve different chicken for them, that's why they are fine." Lou looked at him," That's your first mistake."

"Next, you choose Chili Sauce, Ginger Sauce and also Siu-Sahm for your dipping sauce, this is the perfect sauce you can find for your dish but it's not."

"...Why?"

"Just now I asked you if you have Plan-B right and you said you don't."

"Yes."

"Do you know the white-collar women are allergic to ginger and Chili?"

"But she never said it!"

"That's right, she never said it, as a chef, the first thing you consider is the consumer's personal condition, you can still let a score even if the woman did not eat the dish because of your consideration but you did not, you just let the meat be your food."

"Remember, the consumer is the person who eats the food we make, before making the food, you should first consider if the consumer is a young or old one if they have a preference and dislike for certain ingredients before serving the food."

"If you serve them something that they should not eat that means you fail to be a chef, hospitality is the key for serving food and not what kind of food you will present."

"This is a trap! You're just targeting us!" Eizan shouted.

"You're wrong, didn't I say that we will pick random people who will taste the food? Just like what we did, we pick random people but before we pick them we conduct special screening to know their condition, of course, you should first consider what kind of people will appear as judges before making food right?"

"...."

...

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